The Geyser
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The World's Only Automatic
Meat and Poultry Baster

The Geyser, automatic meat and poultry baster, shortens cooking time (by 15%-30%), saves energy and money while turning out a tender roast, lamb, turkey or chicken that's dripping with succulent, flavorful juices.

No More dry turkey!
Shorten cooking time and still turn out a tender roast, lamb, turkey or chicken that's dripping with succulent, flavorful juices.

The nonstick self-basting roaster from "Geyser" automatically bastes meats so you're not continuously opening the oven door.

Clean-up is easier than ever because all the parts can be safely washed in your dishwasher.
Much More juicy meals!
Add other flavors, such as fat liquids or stocks to the baster to automatically baste and flavor the meat.

Fold-down handles make it easy to place the roaster inside the oven. And because it's not covered, the meat browns nicely without drying out.




 
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